skip to main content skip to footer

Menu

Appetizers & Salads

Top Your Salad:
grilled chicken 6 | barbecue steak tips 9 | salmon 10 | shrimp 11

7.00ARANCINI

risotto, mozzarella, marinara

8.00BRUSCHETTA

tomatoes, basil, balsamic, toasted bread

9.75MUSSELS

gluten-free
fennel, basil, marinara

10.50CRAB & SHRIMP FONDUTA

lump crab, shrimp, artichoke, spinach

9.50CRISPY CALAMARI

garlic butter, banana peppers

14.00MARYLAND CRAB CAKES

jumbo lump crab, mixed greens, aioli

9.00STUFFED MEATBALLS

ricotta, mozzarella, prosciutto, marinara

12.50CHARGRILLED OYSTERS

gluten-free
garlic butter, parmesan, parsley

9.00CAPRESE

gluten-free
fresh mozzarella, tomatoes, basil, mixed greens, balsamic glaze

8.25CAESAR SALAD

homemade dressing, shaved parmesan

8.75MEDITERRANEAN SALAD

gluten-free
tomatoes, onions, cucumbers, olives, feta, balsamic vinaigrette

10.00BABY ARUGULA

orange-poppy seed dressing, figs, pecans, goat cheese

Pasta

28.00LOBSTER RAVIOLI

lobster ravioli, shrimp, scallops, cognac cream sauce, roasted red peppers, baby arugula, goat cheese

24.00FETTUCCINE

lobster meat, smoked pancetta, sweet peas, white cream sauce

18.50RIGATONI

lightly breaded chicken, melted provolone, marinara sauce

18.00PAPPARDELLE

slow cooked lamb, beef & pork, red sauce, shaved parmesan

19.75LINGUINI

prosciutto & sage wrapped chicken, marsala wine wild mushroom, melted provolone

26.00SPAGHETTI FRA DIAVOLO

scallops, mussels, shrimp, spicy marinara, shallots, spinach

18.50PENNE

sautéed chicken, broccoli, garlic, alfredo sauce

15.00EGGPLANT & PESTO

eggplant cutlet, melted mozzarella, marinara, spaghetti with basil pesto, kalamata olives

Grilled & More

19.75ROASTED STATLER CHICKEN

butternut squash-carrot purée, crispy brussels, prosciutto, demi-glace

27.00STEAKHOUSE SIRLOIN

gluten-free
wild mushroom, spinach and gorgonzola risotto, asparagus

26.00SEARED SEA SCALLOPS

gluten-free
butternut squash risotto, dried cranberries, crispy prosciutto, pine nuts

23.00PORK CHOP

roasted fingerling potatoes, red peppers and spinach with asparagus, apple demi-glace

24.00SHORT RIB MERLOT

parmesan polenta, roasted trio of onions, tomatoes and carrots

24.00SALMON

gluten-free
quinoa with peas and carrots, caviar salmon roes

21.00BAKED COD

graham crust, garlic mashed potato, carrots, olive beurre blanc

29.00FILET MIGNON

sweet potato purée, fried onion rings, asparagus, merlot demi-glace

18.50CHICHEN PICCATA

lemon, wine, capers, tomato, spinach risotto

19.75VEAL MARSALA

marsala wild mushroom sauce, garlic mashed potato

Bar Menu

Bar Menu

Sunday - Thursday 4PM to Close
Fridays and Saturdays after 9PM
Only served at the bar & lounge area not available for take out

6.50TRUFFLE FRIES

Crispy French fries, truffle oil, aioli

4.50BRUSSELS CHIPS

Crispy Brussels sprouts, Parmesan, red chile, lemon

9.00PORK BELLY SLIDERS

Slow cooked pork, sriracha mayo, pickled slaw

8.00CHICKEN PARM SLIDERS

Mozzarella, marinara, mini brioche bun

9.00SIRLOIN STEAK SLIDERS

Pickled red onions, arugula, blue cheese

8.00MEATBALL SLIDERS

Prosciutto-stuffed meatballs, marinara, provolone

7.00BRUSCHETTA

Tomatoes, basil, balsamic, mozzarella, toasted bread

8.50Steak Stromboli

Mini steak and cheese Stromboli, marinara

11.00BRAISED BACON

Twice-cooked pork, cranberry mostarda, celery salad

10.50CRAB & SHRIMP FONDUTA

Lump crab, shrimp, artichoke, spinach, four cheese blend

7.75ZESTY ITALIAN CHICKEN WINGS

Garlic, red chile flakes, herbs

8.00FLATBREADS

Choose From:
Margherita - Fresh mozzarella, marinara, basil - 6.50
Meatball - Prosciutto stuffed meatballs - 5

12.00BAR BURGERS & FRIES

Bacon jam, provolone, arugula, pickles, everything brioche bun
BACON JAM, PROVOLONE, ARUGULA, PICKLES, EVERYTHING BRIOCHE BUN

Desserts

GF denotes Gluten Free Friendly; please ask your server

Menu

NY Style Cheesecake

Rich & creamy cheesecake, strawberry and white chocolate sauces

Tiramisu

Homemade lady fingers, espresso, mascarpone, whipped cream

Carrot Cake

Fresh carrot cake with pineapple, pecans, coconut, pumpkin seeds, caramel

Flourless Chocolate Cake (GF)

Warm chocolate cake served with vanilla gelato

LEMON BAR

Lemon bar, mixed berries, berry sauce, whipped cream

Drink Menu

GF denotes Gluten Free Friendly; please ask your server

Featured Liquors

Ask your server for your favorite

FROM NEW ENGLAND

Berkshire Mountain - Sheffield, MA
Ethereal Botanical Gin or Greylock Dry Gin

Boston Harbor Distillery - Dorchester
Seymour's Boston Cream Liqueur
Seymour's Local Roast Coffee Liqueur

Grand Ten Distilling - South Boston
North County Apple Brandy

Privateer - Ipswich, MA
Silver or Amber Rums

Triple Eight (888) Vodka - Nantucket
Blueberry, Cranberry, Orange, Raspberry, or Vanilla

FROM ITALY

Aperitifs - Before dinner liqueurs
Aperol, Campari, Gran Classico

Digestifs - Amaros for after dinner
Averna, Montenegro, Fernet Branca, Vecchio

Other Liqueurs
Pallini Limoncello, Peachcello or Raspicello
Luxardo Maraschino or Sambuca

FORTIFIED WINES

Lustau Amontillado or East India Sherry
Taylor Fladgate Six Grapes or 100-Year Tawny Port
Blandy's 10 Malmsey Madeira

Cocktails

11.00PUMKING MULE

vanilla vodka | pumkin puree jt bitters | ginger beer

12.00BOURBON CIDER

bulleit | cider cinnamon simple | lemon

11.00SCENT OF FALL

plantation rum | pama agave | creole bitters

10.00PEACH SPRITZ

titos | peachcello aperol | lemon

11.00OLD TIMER

rittenhouse rye | punt e mes | bwb

12.00PUMPKIN SMASH

vanilla vodka | seymours maple creme pumpkin puree

9.50POMEGRANATE COSMOPOLITAN

pama liqueur | citrus vodka orange liqueur| cranberry

9.00SANGRIA

Red | white | bellini | cider

12.00OUR DIRTY MARTINI

Ketel one | olive & pepperoncini juice | garnished with blue cheese olive | cocktail onion | pepperoncini | capocollo

Whiskeys

BOURBONS

Buffalo Trace | Bulleit | Eagle Rare | Elijah Craig | Knob Creek | Four Roses Single Barrel | Makers Mark | Woodford Reserve | Wild Turkey 101

RYES

Bulleit | High West Double Rye | Mad River | Old Overholt | Rittenhouse | Sazerac

SCOTCHES

Dewars | Glenfiddich 12
Glenlivet 12 | Johnnie Walker Black | Macallan 12 | Glenfiddich 14 | Johnnie Walker Blue

OTHERS

Crown Royal | Jack Daniels | Jameson | South Boston | Tullamore Dew

Coffee Drinks

CAPPUCINO OR EXPRESSO MARTINI

IRISH

ITALIAN

SPANISH

COFFEE WITH CHOICE OF AMARO

Draught Beer

BUD LIGHT

Light Lager | St. Louis, MO | 4.2%

PERONI

Lager | Italy | 5.1%

DOWNEAST ORIGINAL BLEND

Cider | Boston, MA | 5.1%

ALLAGASH WHITE

Wheat | Portland, ME | 5.1%

WEIHENSTEPHANER HEFEWEISSBIER

Wheat | Germany | 5.4%

SAMUEL ADAMS SEASONAL

Varies (ask your server) | Boston, MA

SAMUEL ADAMS BOSTON

Lager | Boston, MA | 4.9%

SWITCHBACK

Unfiltered Amber Ale | Burlington, VT | 5%

MAINE BEER COMPANY

Varies (ask your server) | Freeport, ME

WORMTOWN BE HOPPY

IPA | Worcester, MA | 6.5%

ENTITLED THERAPY SESSION

IPA | Hingham, MA | 4.5%

ALLAGASH BLACK

Stout | Portland, ME | 7.5%

SEASONAL SELECTION

Varies (ask your server)

Bottles & Cans

AMSTEL LIGHT

Gluten Free

BUD LIGHT

BUDWEISER

COORS LIGHT

CORONA EXTRA

CORONA LIGHT

GUINESS

HEINEKEN

MICHELOB ULTRA

NARRAGANSETT

OMISSION PALE ALE

Gluten Free

Wine List

Red Wines

HOUSE

6 | 24

SARTORI NOIR

Triveneto, Italy 

SANGIOVESE

Donna Laura "Ali", Tuscany, Italy - 9 | 32

MERLOT

Cusumano Estate, Sicily, Italy - 8 | 28

Napa CellarsNapa, CA 2014 - 44

MALBEC

Doña Paula Estate, Mendoza, Argentina - 10 | 36

CABERNET

Joel Gott "815", Napa, California - 11 | 40

Stag's Leap "Artemis" Napa, CA 2015 - 80

BAROLO CASTIGLIONE

Vietti, Piedmont, Italy 2013 - 70

CHIANTI

Marchese Antinori Classico Riserva, Tuscany, Italy 2014 - 70

AMARONE DELLA VALPOLICELLA

Le Ragose Classico, Verona, Italy 2007 - 75

White Wines

HOUSE

6 | 24

PINOT GRIGIO

Morene Bianche Friuli, Veneto, Italy - 8 | 28

Santa Margherita, Valdadige, Italy 2016 -50

MOSCATO

Voga, Pavia, Italy - 8 | 30

SAUVIGNON BLANC

Kono, Marlborough, New Zealand - 9 | 36

Duckhorn, Napa, CA 2015 - 40

CHARDONNAY

Charles & Charles, Columbia Valley, WA - 8 | 28

Bread & Butter, Napa, California - 10 | 36

Cakebread, Napa, CA 2015 - 65

RIESLING

Noble House, Mosel, Germany - 9 | 32

ROSÉ

Charles & Charles, Columbia Valley, WA - 10 | 36

WHITE ZINFANDEL

Mondavi Woodbridge, California - 7 | 24

Sparkling

9.00MIONETTO

Prosecco 187 ml

9.00ZONIN ROSÉ

187ml

32.00AVISSI

Prosecco 750ml

80.00MOËT & CHARDON IMPERIAL

750ml

Flights

12.00AMARO

Montenegro, Averna, Fernet

12.00AFTER DINNER

Sherry, Madeira, Port

8.00SEASONAL BEER

Varies

Our Chicken is All Natural
Before placing your order, please inform your server if a person in your party has a food allergy.
*Consuming raw, undercooked meats, poultry, seafood, shellfish, or egg may increase your risk for food - borne illness.